New product release Manuka honey butter

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<Newspaper publication> Okinawa Times

Our efforts to support local Okinawan farmers by commercializing non-standard vegetables were finally covered by the local newspaper, "Okinawa Times."

We want to help Okinawan farmers! We have made freeze-dried vegetables and fruits grown in Okinawa!

Click here for the article

New Zealand Government Certified Manuka Honey

They are inspected by a New Zealand Government accredited inspection facility before being exported from New Zealand.

When you enter Japan, your goods will be tested for pesticide residues at testing institutions in Japan.

  • Additive-free

    Precisely because we live in this age, we want to support the health of all customers, from children to the elderly. Our products do not contain any additives so that you can enjoy them with peace of mind.

  • unheated

    Manuka honey loses potency at temperatures above 70°C. We offer unheated manuka honey to ensure that you receive the highest quality honey that is packed with nutrients.

  • Pesticide-free

    Manuka honey is a precious gift from the earth. That's why I want to take care of the environment. We are thoroughly pesticide-free so that we can support the health of our customers.

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FAQ

Q1. What is Manuka honey?

What is Manuka Honey?

Manuka honey is made from the nectar of the flowers that bloom on the Manuka tree, a plant that grows native to New Zealand.

Manuka honey is rich in healthy ingredients and has a distinctive flavor and rich sweetness.

It has been called the "healing tree" by the Maori people, the indigenous people of New Zealand, and has been loved as a panacea .

Q2. What are the benefits and effects of Manuka honey?

What are the benefits of Manuka honey?

Manuka honey is known for its antibacterial, germicidal and anti-inflammatory properties.
This is due to substances unique to Manuka honey, such as methylglyoxal (MGO) and hydrogenone, which are useful for treating sore throats, disinfecting wounds, regulating the digestive system and intestinal environment, and promoting good health.

It is widely used by top athletes who need to perform at a high level, famous singers who take care of their voices, and people who work using their voice.

Q3. What is the difference between regular honey and Manuka honey?

The difference between Manuka honey and regular honey

Manuka honey contains a higher concentration of MGO (methylglyoxal) than other honeys, which has been shown to have a specific effect on malignant cells in the body.

It is said to have eight times more antibacterial properties than regular honey.

Q4. How to choose Manuka honey

How to Choose Manuka Honey

Let's take a look at the MGO content.
The higher the MGO level, the stronger the antibacterial effect.

Also, while some Manuka honey has a unique flavor, the Manuka honey sold at Honey Fusion is carefully selected and directly imported to have no peculiar taste, making it very easy to eat and highly acclaimed for its mellow, rich sweetness.

The MGO value is the amount of methylglyoxal contained per kg of manuka honey.

MGO100+ means that 1kg of manuka honey contains 100mg or more of methylglyoxal.

Find out more about Manuka honey here

Life with honey

We will introduce the state of the head office, how to eat delicious Manuka honey, the process of product production, etc. on the blog.

Information is also being posted on SNS.